The Celtic Cook Off Chefs in action on the night of the competition at the West Cork Hotel. Arab Malika (Brittany), Kevin Williams (Wales), Roy Brett (Scotland) who was the winner, John Dixon (Isle of Man), and Arty Williams (Cornwall).

First Phase to Launch on 2 June
![]() |
| Head Chef at The Seafood Restaurant, Padstow, to represent Brittany |
![]() |
Paul Flynn’s The Tannery Restaurant in Dungarvan, Co. Waterford, has long been regarded as one of Ireland's leading restaurants |