Saturday 10 September: Annie May’s Bar, Skibbereen
Local Produce Irish Breakfast
From 10 AM – 12 noon
Producers include:
Caherbeg Pork: Rashers and Puddings
Walsh’s Butchers: Sausages
Buckley’s: Eggs
Field's Bakery: Toasting bread
Eithne McCarthy’s: Soda Bread
Glenilen: Yoghurts and Butter
Clona: Milk and Orange Juice and
Angela’s: Homemade Scones and Homemade Jam
Breakfast at Annie May's
Breakfast at Annie May's
Breakfast at Annie May's
Breakfast at Annie May's
Breakfast at Annie May's
Breakfast at Annie May's

First Phase to Launch on 2 June
![]() |
| Head Chef at The Seafood Restaurant, Padstow, to represent Brittany |
![]() |
Paul Flynn’s The Tannery Restaurant in Dungarvan, Co. Waterford, has long been regarded as one of Ireland's leading restaurants |